mexican tuna rice casserole

I need to update the recipe card to reflect the nutrition info. A great way to use any leftovers for sure. Thanks! Reduce the heat to low, cover, and simmer for 25-30 minutes. Add the Worcestershire sauce and gradually stir in the milk. If it is cooked too long, cornstarch will actually become thin again. Spray a 2-quart casserole dish with cooking spray. After cooking in the IP, I scoop it onto tortillas and add cheese, sour cream and guacamole for a killer burrito. *To make it vegan, skip the broiling step and drizzle it with thisNacho Cashew Cream. Whos friends know of my obsession and accommodate me accordingly.because the alternative..well lets not get into that. This casserole is made with shredded chicken, beans, rice, salsa, diced tomatoes and shredded cheese. I didnt know I could get rice thats already sprouted, so this is great news! I made this but used flour instead of cornstarch and it worked well. Will definitely make again! You simply start by sauteeing some onions in butter before stirring in some flour and cooking it just until the flour taste is gone. Hands down. Bonus points: this dinner recipe is gluten-free, Low-FODMAP, and easy on the digestive system. Baked it for 30 min to firm up and get cheesy. It was super yummy and will definitely make again. Add garlic and butter and cook until fragrant and butter is melted. Pingback: 20+ Delicious Mexican Meals Sugar, Spice and Glitter. Served with tortilla chips and garnished with chopped tomato. Season with salt and pepper. Loved this dish! 1 -1/2 cans water. Amazing. Make the Bchamel sauce. I hope that helps! **You can also use melted butter, ghee, or avocado oil in place of the avocado oil mayo. Excellent! :D This looks delicious. Top with cheddar cheese and tortilla chips - all the ingredients your family loves. :). My husband LOVED it. 50 MARINE CORPS CREAMED GROUND BEEF (SOS) 12 MONKEY BREAD. Packed with cheesy goodness and plenty of flavor from ingredients like salsa, peppers, and spices, most of these recipes require just a quick stir and trip to the oven before arriving on your dining table. Pour the onion mixture into the prepared baking dish. Wow! Will it be ok to use Basmati rice instead? Set aside. My entire family loves it and that is rare that we all like the same thing. And I have a harder time getting HIM to eat his veggies than I do with our 3-year-old," says reviewer SilverXeno. The spices are perfect! What a great, easy dinner option to make. Bake in the preheated oven until rice is tender, about 1 hour and 30 minutes. Salsa and enchilada sauce are not interchangeable. Then just add the cheese on top and bake when youre ready to eat! Salt and Pepper to taste. I made this for dinner. Stir often to prevent rice from sticking. It's a good thing guys. In a large skillet, melt butter over medium-high heat. Rice Casserole; Paella; Indian Rice Main Dishes; View . Thank you for recipe. .. * Percent Daily Values are based on a 2,000 calorie diet. So easy and quick to make and super deeelicious. I did use green onions as a garnish. Paired with diced green chiles, corn, cilantro, and Monterey Jack cheese, it's a stick-to-your ribs dish that's full on flavor. I havent tried freezing it but I think it would work as long as you did so before baking it in the oven. I will make this again. Yes, you would just pour on top at the end. We are not vegetarian but I am looking for meatless meal. Hi Mari- why do you say that? Spread a thin layer of the sauce in the bottom of a 911 casserole dish. Pork Fried Rice. You can easily substitute in vegetable broth instead of chicken broth to this make this recipe vegetarian-friendly. I will not be vegan at this point, so I was happy to top with sour cream! I didnt know that existed but Ive def heard of the benefits of sprouting grains, so its something Ill look out for! I use it as a staple for enchiladas, nachos, and just like regular tacos. We also added sour cream and salsa on top of it. Thanks so much. Preheat oven to 375F and lightly grease an 11"x7" casserole dish with butter. I didnt broil it, I just made sure the vegan queso was warm before I added it to the casserole. (10 oz.) Made it tonight, and it was a hit! If you go this route, saut the onion and garlic first for optimal flavor and texture. Thank you for the recipe. Read ourdisclosure policyhere. Next add the red pepper and the green chilies and stir together. I made this vegan for my non-vegan husband and he LOVED!! Tuna Rice Casserole is an easy cheesy lightened up casserole perfect for those who love tuna noodle casserole or tuna melts. We need to meet for margs very soon!! I added a little ground beef for added flavour and more cumin than called for because its so yummy. I used Daiya cheddar shreds to make it vegan and made it mildly spicy so my kids could eat it too. Have made this mexican casserole 3 times already. or until heated through. I put 1 and 1/2 cups of unsprouted, uncooked long grain brown rice into my rice cooker this eveningalong with 3 cups of waterand let it cook while I was preparing the other ingredients. 3 4 Bake 20 min. Add water, ZATARAIN'S Spanish Rice and cup of salsa. Then after cooking all of that together the way this recipe calls for my mum suggested using refried beans and they also brought home some chicken wings as a side but I mixed the beans and chicken in and had some sour cream with it. Serve with a side of homemade guacamole and salsa (plus maybe some margaritas) and you're sure to have a winner dinner. Thank you, again, for your replyand thank you for sharing this recipe! While sour cream might be a popular topping for Mexican casseroles, this recipe mixes it straight into the rice. You can also subscribe without commenting. The flavorful sauce mixes with the rice to make it super cozy and delicious. Next, add the taco seasoning and mix it in. Delicious! Definitely not the cheapest option for rice but still better than $24 per bag! frozen chopped spinach, thawed and squeezed dry, for the peas. Thank you for this my dear! This is a result of not enough liquid or the rice cooked at too high of a temperature. This dish was delicious. Thank you for the comment! I made 2 changes (1) I changed the chilis to a can of Rotel Tomatoes for a milder heat and (2) I added lean ground beef. Bake for 20 minutes, or until the cheese is melted and begins turning golden-brown. This looks great but Im serving a big crowd what would be a good side dish for this? If you dont follow a low-FODMAP diet, add yellow onion and 3 cloves of garlic. I used to live in Livermore but we moved to Georgia almost a year ago for my husbands work. Add the remaining oil to a skillet and heat over a medium heat. Thanks Nikki! Really loved this dish enjoyed it with grilled chorizo and a bottle of Shiraz.Only changes 2tablespoons of olive oil, double the cheese used an 11 brazier and chose a medium salsa.Will make this again and often!One recipe easily enough for 4 but more likely 6. Sounds so good! Get it free when you sign up for our newsletter. It tastes just the way my mother made it. Thank you for your comment, Mia. Pingback: Nutritious Meals on a Budget - Rethink Nutrition, Pingback: Mexican Ground Beef Casserole Recipe - Joe's Healthy Meals. Notify me of followup comments via e-mail. Hey Andie! :), Pingback: One Skillet Chicken and Broccoli - Garnish & Glaze. stop your screen from going dark while you cook this recipe, serving = of the recipe or about 1 cups. the only thing I changed because my husband was prediabetic and was told to stay away from Starches. It was delicious and I will make it again. Great recipe. Hi Jacqueline! Love it! In large bowl, combine cream of mushroom soup, sour cream and milk; stir in Rotel, corn, 1 Cup cheese, tuna and cooked pasta. I used Rotel with lime and cilantro and veganized the topping courtesy of Follow Your Heart cheddar and mozzarella. Bring a large pot of lightly salted water to a boil. We had this as a side with chicken tacos. Stir everything until well-combined. This is so up my alley, Sarah! Im trying to cut meat out of our diet as much as possible. Pingback: Good good links #110 | Let's get living. Pingback: 15 Easy Vegetarian Lunch Ideas - Style Motivation. I used homemade salsa (which was mentioned in the recipe)and homegrown frozen corn. My husband really liked it. and place on the center rack of the preheated oven. Your feedback is always greatly appreciated! Instead of peas use broccoli or mixed frozen veggies. Stir in the flour, pepper, and dry mustard and continue to cook, stirring, until smooth and bubbly. Replace the avocado oil mayonnaise with yogurt or avocado oil. Can you use Cauliflower rice instead? I love the receipe but all the adds on your page make it hard to scroll an I keep getting interrupted by the stupid adds. Cheesy Cauliflower Rice. . Whisk in flour and garlic powder and cook 1 minute more. We make our tuna casserole sauce by thickening milk with cornstarch. With this cookbook, youre never more than a few steps away from a down home dinner. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Bring water to boil, add rice, cover, and remove from heat. Haha yes, the struggles of making food for the internet. thank you for this recipe I cant wait to try more. It needs to be set at a low heat to prevent evaporating the liquid before the rice is done. Add broth to Dutch oven or heavy pot and bring to a light boil on medium-high heat (7-8). Then the buttered croutons add the perfect crispiness to contrast the creamy rice situation. Ive never used sprouted rice before, I will have to keep an eye out for it! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. my husband has been diagnosed Type 2 Diabetic. You shouldnt have to make any changes. This freezes so well. Cover, lower heat to low-medium (2-3). This is an easy tuna casserole recipe. Cook the onion and garlic. My whole famcily really liked it. I have a lot of these things regularly on hand, so it was nice to find this recipe. Add Mexican Spices and cook for 30 seconds. 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Once simmering reduce heat to medium-low, cover, and cook 20-22 minutes until water is absorbed and rice is tender. Keep the spicy ingredientslike jalapeos and cayenneif everyone loves a little heat, or simply skip them for your spice-sensitive eaters. I bet some sliced avocado would be delicious on top, too! Remove lid, quickly stir through green onion and HALF the cheese. The salsa I used was spicy. Bring to boil on medium-high heat, stirring occasionally. Thank you for sharing this recipe. Everyone loved it! We made this tonight and it was delicious. Add the cheese and whisk until it melts. Pingback: Dinner Recipes that are Tasty & Easy to Make Sidewalk Pennies. Yum Yum Yum! You only need five ingredients to create this impressive Mexican-inspired casserole. One pot meals are my absolute favorite and this looks perfect! This looks amazing and I love that the rice is sproutedmakes my life just a little bit easier. Here are a few ideas: While tuna casserole holds it's own at the table without needing any sides, we like a few more veggies with our dinner. Delicious, tasty.Added 1/4-lb ground beef.Omitted the cheese; hubby said tasted great without. It's a perfect weeknight meal the whole family will love like my Ultimate Chicken Casserole! I substituted a couple of things but the flavor was amazing. Add 1 cup of the shredded cheese to the sauce mixture and stir until melted. ~ My Tuesday Therapy, Vegetarian Toddler Recipes and Tips for Feeding Kids Who Won't Eat Meat - Cooking With a Full Plate, Meal Plan Saturday #5 | My Midlife Existential Quandary, Wonderfully-Lazy Weeknight Family Dinner Recipes - Style Motivation, Wonderfully-Lazy Weeknight Family Dinner Recipes chuckiesblog, Weekly Frugal Meal Plan #3: Total Cost $42.57, 15 Easy Vegetarian Lunch Ideas - Style Motivation, 10 MEALS FOR YOUR MIDNIGHT CRAVINGS EatWhere, Dinner Recipes that are Tasty & Easy to Make Sidewalk Pennies, 30 Crave-Worthy Mexican Dinners - By the Recipes, 13 Ways to Make Magic with Canned Food - Greatist - Canned Food Business, Weekly Menu Plan featuring Apple Crisp - One Step Woman, 13 Concepts For Your Leftover Rice To Enhance Any Meal CBS Dallas / Fort Value | DailyCorn News, 16 Best Rice Casserole Recipes - IzzyCooking, Nutritious Meals on a Budget - Rethink Nutrition, Mexican Ground Beef Casserole Recipe - Joe's Healthy Meals, 10 Easy Rice And Bean Recipes - alpha ragas, 1 (4 ounce) can diced green chilies, drained (or 1 jalapeno, diced), 1 cup corn kernels, fresh or frozen and defrosted, 1 (15 ounce) can black beans, drained and rinsed, serving suggestions: fresh cilantro, diced green onions, avocado. I used a package of minute brown, red and wild rice with quinoa and added ground turkey and a 16oz jar of salsa. Today will be my third time to make this recipe. Top with half of the sauce, then repeat the layers, finishing with the remaining shredded cheese. Thank you Kimberly, I've never tried it but I'm sure it would work. Full of zesty flavors and spices loaded with ground beef, chorizo, rice, and cheese. I will make this again for sure! I LOVE everything to do with food: making it, taking pictures of it, and (the best part) eating it. Instead of canned tuna use canned salmon. For the Casserole: 1 (7-ounce) can tuna 1 to 1 1/2 cups cooked frozen or canned peas, drained 2 tablespoons diced pimento Kosher salt, to taste 4 cups hot cooked rice 1 cup fresh breadcrumbs Steps to Make It Heat the oven to 400 F. Butter a 2-quart baking dish. Enjoy! Im so happy you enjoyed it! Transfer to a mixing bowl to a casserole dish (I use an 9 x 9 square casserole dish). Did you try this recipe? You can use regular mozzarella, jack cheese, gouda (or smoked gouda), cheddar, or gruyere. 07 of 10 Spanish Rice Bake View Recipe Beth Wand Sidell It gets nice and bubbly in the oven, but the topping gets delightfully golden brown and crisp. Thank you so much for the review. I'll have to try those same changes, myself! Make sure you use cooked rice in this casserole. Sprinkle the crumbs over the top of the casserole. I will make it again. You could make it a day in advance if you waited to add the cheese. Cook rice according to package instructions. Oh my gosh, YES! Hi K! Im Sarah and this is where I share my journey creating simple and seasonal plant-based recipes. We should seriously have a Mexican fiesta! My family loved this recipe. We left out the olive oil and put cheese on just one side for those who dont like it. Man, if we lived closer we would be having Mexican night like every single night of the week! In a large mixing bowl, whisk together the almond milk, mayonnaise, butter, sea salt, eggs, stone ground mustard, and 2 cups of the mozarella cheese to a mixing bowl (youll use the remaining 1 cup of cheese for the topping). We use brown or white rice. I made this last night with TVP and Daiya cheese (since Im vegan). Pour into the prepared dish and cover with aluminum foil. Did a couple things different. LOVE it thank you so much for sharing with all of us. Definitely a keeper! This tuna rice casserole has been a family staple for decades. This looks fabulous and I love how quick and easy it is, Sarah! Melt butter in a medium-sized saucepan over medium-high heat. Spread over casserole; sprinkle with cheese. It's flavorful, creamy, cozy, easy to make, and the buttered bread crumbs are the best things on earth. made for a much longer cooking time! I cannot find them. How long should that take? In a medium bowl combine the sour cream, onion, salt, cumin, and black pepper to taste. STEP TWO: In a large skillet, cook the white onion and garlic with olive oil over high heat until the onions have softened and the garlic is just starting to brown. Thanks so much for sharing! Condensed celery soup, tangy sour cream, spicy green chiles, and bold Cheddar cheese dress up instant rice for a meal that's ready in just 30 minutes. A tuna casserole with rice with a homemade cheesy sauce tastes so much better than one with a canned cream soup. I cannot wait to give this a try! 9 x 13-inch Casserole Dish Ingredients 1 pound ground beef 1 onion diced 2 cloves garlic minced 1 package taco seasoning cup water 3 bell peppers any color, diced 14 ounces diced tomato with juice 8 ounces tomato sauce 2 cups instant rice (Minute Rice) 1 cups beef broth 1 cup cheddar cheese Instructions Preheat oven to 375F. Store leftovers in an airtight container in the refrigerator for up to 3 days. $24.00 for 1 bag at amazon is a litt too much, Hi Inga! It's a little easier than using butter, flour, and milk which is the way mom used to make it. Than you :). Kosher salt and freshly ground black pepper, to taste. Keto diets help a lot, but with nutritional info can you please include sodium content? The cooked grains are layered up with chili beans and tomato sauce before getting topped with crushed tortilla chips, sour cream, and plenty of rich cheese. Well, now I know. Bake for 20 minutes or until the breadcrumb topping is lightly browned and the casserole is bubbly around the edges. When you need a filling, fuss-free dinner that the whole family will love, turn to Mexican rice casseroles. Add the drained tuna and rice and mix well to combine. If you make this recipe, please feel free to share a photo and tag me at@The.Roasted.Root on Instagram! I think smoked paprika really adds to it. Mexican Rice Casserole Recipe. Add the onion and cook for 3-4 minutes. Butter or grease a medium baking dish. Top the casserole with the remaining cheese (add more if desired!) Its much healthier that way! Turn off the heat and fluff with a fork then sprinkle the cheese on top, cover, and let set until the cheese is melted. I made this tonight. Thank you. 2 Mix soup, milk and peas in medium saucepan. :). Design by Purr. Im glad you enjoyed it though. 1 small jar pimentos. Set rice aside to cool while youre prepping the rest of the recipe. Stir in cheddar cheese and season to taste with salt and pepper. My young kids even ate it and they dont eat anything. If using a Pyrex dish, the oven temperature should be 325 degrees. Stir in the tuna and the juice from the cans. Add the rice and stock to a medium-sized pot over high heat. This was delicious! There are 3 basic step to make it: Once you've done those three steps, simply layer the tuna rice casserole ingredients into a baking dish and pop it into the oven. I made this tonight for dinner and it was delicious! So delicious! All Rights Reserved. Nice touch on e broiler step to get that nice, melty cheese. The dish doesn't taste like eggs so you should be good to go. Pingback: 15 Vegetarian Recipes That Will Make You Want to Go Meatless - Hot Beauty Health. This healthy all-in-one dinner contains plenty of veggies, chicken breasts, and brown rice to create a wholesome meal. I needed a hot and easy dinner. We are trying to cut back on the amount of meat we eat in our household. Thanks for sharing. haha I am trying to add more plant based meals and they usually are on to me. Im so happy to hear that, Lisa! I dont eat noodles regularly (even gluten-free noodles), but I knew rice would make a great casserole that is comforting yet light and filling. I would just let it cool completely then transfer to a sealed container and freeze. Add the taco seasoning, salt and pepper to taste, and beans; stir to combine. I subbed in fire roasted tomatoes and put tortilla chips on top and broiled it for about 5 minutes in the oven. Ooh, I love those additions! Instant Pot . I also threw in some Yves fake burger as my body seeks substance by habit. In medium size cooking pan, . Yay! Cook the rice following the instructions on the package. My husband is a carnivore. Creamy, tender rice with a little bit of SPIIIICCCE. Spoon into prepared dish and sprinkle with cheese. After those cook with the onion and spices for a few minutes, you add the rinsed beans, corn, brown rice and salsa. Cover the casserole tightly with aluminum foil or a baking lid. Required fields are marked *. You only have to broil it in the oven for a few minutes so that the cheese melts. I cooked a pound of mild sausage and added that to it, was really good. Easy, fast, delicious. That seemed to be the right amount for 12 oz of salsa for us. Recently made it and added ground turkeyalso yum. Top with remaining ingredients; layering in the order listed. Thanks. So its working *evil laugh* P.S. WONDERFUL recipe, and so easy! Your email address will not be published. Fed 15 people. Spray casserole dish with cooking spray. Read More. With the key five components of a casserole - a protein such as ground meat, a grain to hold it together like rice, creamy filling, fresh vegetables, and a delectable cheesy top, this Mexican casserole has it all and is a well-balanced dish. We both loved it and Im gonna make it again sometime :) I made a tahini and mint yoghurt sauce to eat with this. Made a few tweaks: added old cheddar as well as monteraryjack, added in ground beef and a clove of garlic between the onion and veggies step, the juice of half a lime and transferred everything into a casserole dish and broiled the cheese as I didnt have a skillet to bake in the oven. Please let me know how it turned out by leaving a comment below or sharing a picture on Instagram with the hashtag #makingthymeforhealth. Loved the one pot clean-up, Pingback: 15 Easy & Healthy Vegetarian Lunches | running with spoons. lol, I love this. Ill have to try it with everything the recipe calls for but thought I would share this version as well in case anyone wanted to mix it up. We also left out the 1/2 t. salt since the salsa gave it enough salt for us. Can this recipe be frozen? LOL. Im really glad you and your husband enjoyed the recipe. The ingredients in this tasty rice bake are easy to adjust based on your family's preferences. and place on the center rack of the preheated oven. Whisk this mixture together until it is well-combined. Go wild! And so simple to make! When I use my site on my phone, I notice that if you give it a few seconds to load before scrolling, it will work properly. Let rest 5 minutes before serving. 2. Start by warming the oil in a large skillet (mine is 3 quarts) over medium heat. Your email address will not be published. Ohhhhhh momma this looks amazing! Add capsicum and cook for 1 minute. It was a big hit! Make it dairy-free by using vegan cheese. (follow directions on package.) Bring to a boil then reduce the heat to low and simmer for 12 minutes. Coat a 2-quart baking dish with non-stick cooking spray. So delicious and so easy!! Comment * document.getElementById("comment").setAttribute( "id", "ac8243a1ef2550f2037fd8993aeb0d8f" );document.getElementById("ec384f4929").setAttribute( "id", "comment" ); Hi There! To reheat the tuna casserole, let it thaw overnight in your fridge before popping it into your oven. Ill have to try out Planet rice! SOooo good . Thanks Pam! Thanks for sharing that with me, Jaime! Add tuna, celery, onion, parsley, and pepper. Tweaked it some: added 8 white mushrooms chopped subbed tomato sauce with taco seasoning mixed in for the salsa for less acidity mixed in less of the rice to keep sharp Mexi taste didnt love the cashew cream may try to make a tofu cheese (v) sauce next time put blobs of Tofuti cream cheese about half a container on top melted nicely in oven and made it taste rich would try a layer of cornmeal mush on top next time before the topping and leave out rice. Bake for 30 minutes or until heated through in a 350 degree oven. *or cow's milk, full-fat canned coconut milk, rice milk, or cashew milk. :). WE LOVE THIS. Thanks! I'm sure many readers are in the same boat and would appreciate the sodium content too so I'll add it to my recipes moving forward :). We will definitely be making this again. Step 3. Swap the almond milk for whole milk, rice milk, full-fat coconut milk, or cashew milk. I quote you need to start making this more often .. makes me so happy! We dont typically eat vegetarian meals, so my children freaked out a little bit when I told them we were going to start eating vegetarian at least three times a week. That helps keep the overall cooking time at 30 minutes. The eggs are there to help keep the casserole held together nicely, but if you aren't concerned about that, you can definitely omit one or both of them and add 1/4 to 1/2 cup of additional almond milk. :). I made this the other day for my new YouTube cooking channel (So Healthy A Kid Can Cook It) and for my taste testers, aka my family. AFRH - G / Master Menus Week of 5 / 1 / 2023 / Cycle 5 - REGULAR LINE (Revision 3) BREAKFAST - 0700 - 0830 LUNCH - 1130 - 1300 DINNER - 1630 - 1800 Add the black beans, corn, beef broth, salsa, and tomato sauce, stir to combine. And the family approved, which is a big deal with my fussy eater. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. This is one of my familys favorite. 59 TOO EASY CHICKEN & RICE CASSEROLE. Would this be ok to chuck all into an instant pot on manual for say 5 mins after its built up pressure? Made this tonight and loved it! TUNA NOODLE CASSEROLE. I used Basmati rice instead of brown because that is what I had on hand. Your daily values may be higher or lower depending on your calorie needs. My girls ask me to make this about once a week! 1 pkg Trader Joe's dairy free mozzarella cheese (or sub regular cheese of your choice) 4 T Dijon mustard. I am not a certified nutritionist and any nutritional information shared on butteryourbiscuit.com should only be used as a general guideline. (Nutrition information is calculated using an ingredient database and should be considered an estimate. I will definitely be making it again. Easy to make, healthy, and delicious. Wow! Cook rice according to package directions. Learn how your comment data is processed. Step 2: Add in the ground beef and chorizo. Thank you. Tried this tonight. Stir in the white rice, flaked tuna, dried dill, and frozen peas until combined. Drain the can of corn well and add to the cool rice and poblano mixture. It was fabulous and will become a favorite for years to come. Super quick and easy. Delicious! That sounds amazing! I double each time I made it. Add more tuna. You only need five ingredients to create this impressive Mexican-inspired casserole. I have never heard of sprouted rice before, and doubt I will find it in my little place, here in Norway! My family couldnt stop eating it. Or bacon. Assemble the casserole by adding tuna and peas to the sauce along with the pimiento if using. I served it with a cilantro cabbage salad with an oil and lime juice dressing (with spices of course). Where can it be found? Great as written. . It heads into a casserole dish and gets topped with a mixture of Ritz cracker crumbs and Parmesan cheese. Heat the oven to400 F. Butter a 2-quart baking dish. I made the recipe tonight. Why cook a meaty main dish and separate rice side when you can combine them all into this ultra easy casserole? Thanks for the great one dish recipe! Thank you for sharing this recipe. can't wait to try this one. Place the skillet in the oven and cook for about 3-4 minutes until the cheese is golden and bubbly on top. makeover pumpkin mac and cheese casserole, Sun Dried Tomato and Feta Quinoa Casserole, Makeover Pumpkin Mac and Cheese Casserole, Pretty Sweet Potato Casserole with Peppery Pecan Topping, how to cook perfect basmati rice in a pot. Welcome to Butter Your Biscuit. I will work on that very soon! Easy cheesy tuna rice casserole perfect for any night of the week. I am so excited that I found your site and cant wait to try your other recipes. Similar to quiche? Please leave a comment on the blog or share a photo on Instagram. Could you please send me the nutrition information? My husband and toddler both loved it. Made this today and it was really good.

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